The Sharper Your Knife, the Less You Cry by Kathleen Flinn

When the author, Kathleen Flinn, is fired from her management job in London, she moves to Paris to pursue her dream of attending Le Cordon Bleu, the famous culinary school. This book follows her schooling through the Basic, Intermediate, and Superior courses. She weaves in other experiences of living in Paris, getting married, and hosting friends from back home (some gracious, others not). At the end of each chapter, the recipe featured in that chapter is included.

I savored this book. Each chapter was fun to read and I tried to read only one or two chapters at a time in order to prolong the reading experience. I even found Boomer reading over my shoulder several times, so I think he found it interesting as well.